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Food allergy and intolerance /

Food allergy and intolerance / edited by Jonathan Brostoff, Stephen J. Challacombe. - 2nd ed. - London : New York : Saunders, 2002 - xiv, 977 p. : ill. 29 cm.

Includes bibliographical references and index.

ISBN: 0702020389 9780702020384

Subjects--Topical Terms:
Food Hypersensitivity

LC Class. No.: RC596 / .B78 2002

National Library of Medicine Call No.: WD 310 / .F66 2002

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Food allergy and intolerance /