Understanding normal and clinical nutrition / (Record no. 26822)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02109nam a2200229Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250806s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780495556466;0495556467;9780495828792;0495828793 |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | QU 145 |
| Item number | .R65 2009 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Rolfes, Sharon Rady. |
| 245 #0 - TITLE STATEMENT | |
| Title | Understanding normal and clinical nutrition / |
| Statement of responsibility, etc. | Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 8th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Belmont, CA : |
| Name of publisher, distributor, etc. | Wadsworth/Cengage Learning, |
| Date of publication, distribution, etc. | 2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 925 p. : |
| Other physical details | ill. |
| Dimensions | 28 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Ch. 1. An overview of nutrition -- Ch. 2. Planning a healthy diet -- Ch. 3. Digestion, absorption, and transport -- Ch. 4. The carbohydrates: sugars, starches, and fibers -- Ch. 5. The lipids: triglycerides, phospholipids, and sterols -- Ch. 6. Protein: amino acids -- Ch. 7. Metabolism: transformations and interactions -- Ch. 8. Energy balance and body composition -- Ch. 9. Weight management: overweight, obesity, and underweight -- Ch. 10. The water-soluble vitamins: B vitamins and Vitamin C -- Ch. 11. The fat-soluble vitamins: A, D, E, and K -- Ch. 12. Water and the major minerals -- Ch. 13. The trace minerals -- Ch. 14. Life cycle nutrition: pregnancy and lactation -- Ch. 15. Life cycle nutrition: infancy, childhood, and adolescence -- Ch. 16. Life cycle nutrition: adulthood and the later years -- Ch. 17. Nutrition care and assessment -- Ch. 18. Nutrition intervention -- Ch. 19. Medications, herbal products, and diet-drug interactions -- Ch. 20. Enteral nutrition support -- Ch. 21. Parenteral nutrition support -- Ch. 22. Metabolic and respiratory stress -- Ch. 23. Upper gastrointestinal disorders -- Ch. 24. Lower gastrointestinal disorders -- Ch. 25. Liver disease and gallstones --Ch. 26. Diabetes mellitus -- Ch. 27. Cardiovascular diseases -- Ch. 28. Renal diseases -- Ch. 29. Cancer and HIV infection. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Diet Therapy |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition Therapy |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutritional Physiological Phenomena |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Pinna, Kathryn. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Whitney, Eleanor Noss. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| -- | DIMC |
| Koha item type | Books |
| Date last seen | Total checkouts | Full call number | Barcode | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Date acquired |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 08/06/2025 | QU 145 .R65 2009 | 00002021 | 08/06/2025 | Books | Dow International Medical College | Dow International Medical College | 08/06/2025 |