Clinical nutrition :  enteral and tube feeding / 
[edited by] John L. Rombeau, Rolando H. Rolandelli. 
 - 3rd ed. 
 - Philadelphia :  W.B. Saunders Co.,  c1997. 
 - xxv, 629 p. :  ill.   27 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>1. History of Enteral Feeding: Past and Present Perspectives / Mark A. McCamish, Gustavo Bounous and Maureen E. Geraghty -- 2. Physiology of the Gastrointestinal Tract: As Applied to Patients Receiving Tube Enteral Nutrition / Darlene G. Kelly and C. Richard Fleming -- 3. Enteral Nutrition and Protein Metabolism / Per-Olof Hasselgren and Tory A. Meyer -- 4. Lipids and Enteral Nutrition / Rolando H. Rolandelli and Joan R. Ullrich -- 5. Glucose Metabolism / M. Burress Welborn III and Lyle L. Moldawer -- 6. Dietary Fiber and Its Clinical Applications to Enteral Nutrition / Charlene Compher, Renee W. Seto, John I. Lew and John L. Rombeau -- 7. Micronutrients / Alan Shenkin -- 8. Therapeutic Effects of Specific Nutrients / Thomas R. Ziegler and Lorraine S. Young -- 9. The Molecular Biology of Enteral Nutrition and the Gut / Robert J. Smith and Jesse C. Chow -- 10. Assessment of Nutritional Status and Body Composition / Marinos Elia. 
<br/><br/><label>ISBN: </label>721621554 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Enteral feeding.--Tube feeding.<br/>Enteral Nutrition.--Food, Formulated.
<br/><br/><label>National Library of Medicine Call No.: </label>RM 225  / .C55 1997