Bender, David A. <br/><br/>
Introduction to nutrition and metabolism / 
David A. Bender. 
 - 4th ed. 
 - Boca Raton :  CRC Press,  2008 
 - xxi, 416 p. :  ill.   25 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Why eat? -- Enzymes and metabolic pathways -- The role of ATP in metabolism -- Digestion and absorption -- Energy nutrition : the metabolism of carbohydrates and fats -- Diet and health : nutrition and chronic diseases -- Overweight and obesity -- Protein-energy malnutrition : problems of undernutrition -- Protein nutrition and metabolism -- The integration and control of metabolism -- Micronutrients : the vitamins and minerals. 
<br/><br/><label>ISBN: </label>9781420043129 ;1420043129 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Metabolism<br/>Nutritional Physiological Phenomena
<br/><br/><label>National Library of Medicine Call No.: </label>QU 145  / .B46 2008