Wardlaw, Gordon M. Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hampl, Robert A. Disilvestro. - 6th ed. - Boston : McGraw-Hill Higher Education, 2004 - xxviii, 752 p. : ill. 28 cm. Includes bibliographical references and index. ISBN: 9780072827507;0072827505 Subjects--Topical Terms: Nutritional Physiological Phenomena National Library of Medicine Call No.: QU 145 / .W37 2004