Present Knowledge in Nutrition :  basic nutrition and metabolism / 
edited by Bernadette P. Marriott, Diane F. Birt, Virginia A. Stallings, Allison A. Yates. 
 - London :  Elsevier,  2020 
 - 1 volume (xix, 658 pages) :  ill.   27 cm. 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>9.78032E+12 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition
<br/><br/><label>National Library of Medicine Call No.: </label>QU 145  / .P74 2020