000 01447nam a2200337 i 4500
006 m o d
007 cr
008 240610s2025 paua o 000 0 eng d
020 _a9780443114427
_qelectronic book
020 _z9780443113673
_qpaperback
040 _aStGlU
_beng
_erda
_oStGlU
060 _aWO 500
_b.M95 2025
100 1 _aMyint, Fiona,
_eauthor.
245 1 0 _aKirk's basic surgical techniques.
246 3 0 _aBasic surgical techniques.
250 _aEighth edition /
_bFiona Myint.
260 _aPhiladelphia, PA :
_bElsevier, Inc.,
_o[2025]
260 _aPhiladelphia, PA :
_bElsevier.
260 _a©2025.
300 _a(xii, 246 pages) :
_billustrations (chiefly colour)
500 _aElectronic book available via Clinicalkey Student platform from Elsevier.
500 _aPrevious edition: 2018.
506 _aAccess restricted to subscribing institutions.
650 0 _aSurgery, Operative.
650 0 _aSurgery, Operative
_xTechnique.
700 1 _aKirk, R. M.
_q(Raymond Maurice).
_tBasic surgical techniques.
730 0 _aClinicalkey Student.
776 0 8 _iPrint version :
_aMyint, Fiona.
_tKirk's basic surgical techniques.
_bEighth edition.
_dPhiladelphia, PA : Elsevier, Inc., ©2025
_z9780443113673.
856 4 0 _uhttps://www.clinicalkey.com/student/content/toc/3-s2.0-C20220012617
_zConnect to resource (Select log-in via your Institution and type University of Glasgow)
942 _bDMC
_cNA
999 _c24953
_d24953