| 000 | 00527nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 240807s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a9789696852810 | ||
| 100 | _aAhmad, Maria | ||
| 245 | 0 |
_aComparison of different fermentation media for citric acid production using indigenous Aspergillus / _cby Maria Ahmad ; supervised by Shaukat Ali |
|
| 260 |
_aKarachi _c2022 |
||
| 650 | _aMaster of Philosophy | ||
| 650 | _aBiotechnology | ||
| 700 | _aAli, Shaukat | ||
| 710 | _aDow University of Health Science | ||
| 942 |
_bDMC _cTC |
||
| 999 |
_c32129 _d32129 |
||